World Food DAY
16 October
World Food Day is celebrated every year around the world on 16 October in honour of the date of the founding of the Food and Agriculture Organization of the United Nations in 1945
The Theme for the current year 2022 is "Leave NO ONE behind"
Year wise themes for the past years:
2020- Grow, nourish, sustain. Together. Our actions are our future.2019- healthy diets for a zero hunger world
2018- Our Actions Are Our Future, Ending World Hunger by 2030 is Possible
2017- Change the future of migration
2016- Climate is changing
2015- Social Protection and Agriculture- breaking the cycle of rural poverty
2014- Family Farming- Feeding the world, caring for the earth
2013- Sustainable Food Systems for Food Security and Nutrition
2012- Agricultural cooperatives – key to feeding the world
2011- Food prices – from crisis to stability
2010- United against hunger
2009- Achieving food security in times of crisis
2008- World food security- the challenges of climate change and bioenergy
2007- The right to food
2006- Investing in agriculture for food security
2005- Agriculture and intercultural dialogue
2004- Biodiversity for food security
2003- Working together for an international alliance against hunger
2002- Water- source of food security
2001- Fight hunger to reduce poverty
2000- A millennium free from hunger
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